ᱵᱮᱵᱷᱟᱨ ᱟᱨ ᱥᱚᱱᱜᱚᱛᱷᱟᱱ ᱵᱮᱵᱷᱟᱨ ᱠᱟᱛᱮ

ᱱᱚᱶᱟ ᱠᱟᱹᱢᱤ ᱫᱚ expositive official official official official kạmi ḍạr kạmi ḍạr reak̕ kạmi ḍạr kạmi kạmi kạmi kạmi kạmi kạmi kạmạhạu, ᱵᱟᱝ ᱠᱟᱱᱟ, ᱟᱨ ᱱᱚᱶᱟ ᱫᱚ ᱟᱹᱰᱤ ᱞᱚᱞᱚ ᱟᱨ ᱵᱟᱝ ᱠᱟᱹᱢᱤ ᱠᱟᱱᱟ᱾ ᱩᱱᱤ ᱫᱚ ᱢᱤᱫ ᱫᱷᱟᱣ ᱛᱮ ᱵᱮᱱᱟᱣ ᱟᱠᱟᱱᱟ, ᱚᱱᱟ ᱫᱚ ᱚᱠᱥᱤᱰᱮᱴᱤᱵᱷ ᱥᱴᱨᱮᱥ ᱟᱨ ᱚᱠᱥᱤᱰᱮᱴᱤᱵᱷ ᱥᱴᱨᱮᱥ ᱨᱮ ᱵᱟᱹᱲᱛᱤ ᱮᱱᱴᱤ ᱚᱠᱥᱤᱰᱮᱱᱴ ᱮ ᱛᱮᱭᱟᱨᱟ᱾

Acrylamide is the raw material for the production of polyacrylamide. It is mainly used for water purification, pulp processing, and inner coating of pipelines. It is also used for polyacrylamide gel electrophoresis. Starchy foods are prone to produce acrylamide when cooked at high temperatures (>᱑᱒ ᱰᱤᱜᱽᱨᱤ ᱨᱮ ᱾

ᱥᱤᱥᱴᱚᱢ ᱫᱚ ᱯᱟᱥᱱᱟᱣ ᱞᱮᱠᱟᱛᱮ ᱵᱮᱵᱷᱟᱨᱚᱜ ᱠᱟᱱ ᱮᱴᱟᱜ ᱮᱴᱟᱜ ᱯᱟᱦᱴᱟ ᱨᱮ ᱢᱮᱱᱟᱜᱼᱟ ᱾ ᱱᱚᱣᱟ ᱫᱚ ᱯᱚᱞᱤᱭᱩᱨᱮᱛᱷᱮᱱ ᱨᱮᱭᱟᱜ ᱢᱤᱫ ᱡᱤᱱᱤᱥ ᱠᱟᱱᱟ ᱡᱟᱦᱟᱸ ᱫᱚ ᱚᱠᱥᱤᱡᱮᱱ ᱵᱮᱱᱟᱣ ᱞᱟᱹᱜᱤᱫ ᱠᱟᱱᱟ ᱾ ᱱᱚᱶᱟ ᱫᱚ ᱟᱭᱢᱟ ᱞᱮᱠᱟᱱ ᱨᱟᱱ ᱠᱚ ᱨᱮ ᱵᱮᱵᱷᱟᱨᱚᱜ ᱠᱟᱱᱟ, ᱡᱟᱦᱟᱸ ᱫᱚ ᱠᱟᱨᱰᱤᱭᱚᱵᱟᱥᱠᱩᱞᱟᱨ, ᱠᱟᱨᱰᱤᱭᱚᱵᱟᱥᱠᱩᱞᱟᱨ, ᱟᱨ ᱜᱞᱩᱠᱚᱡᱽ, ᱱᱤᱭᱚᱨᱚᱱ, ᱟᱨ ᱠᱚᱞᱚᱨᱮᱠᱴᱟᱞ ᱠᱚ ᱞᱟᱹᱜᱤᱫ ᱵᱮᱵᱷᱟᱨ ᱠᱟᱱᱟ᱾ ᱡᱚᱢᱟᱜ ᱠᱚ ᱫᱚ ᱡᱚᱢᱟᱜ ᱠᱚ ᱠᱚᱢ ᱫᱟᱲᱮᱭᱟᱜ-ᱟ, ᱡᱟᱦᱟᱸ ᱨᱮ ᱡᱚᱢᱟᱜ ᱠᱚ ᱠᱚᱢ ᱫᱟᱲᱮᱭᱟᱜ-ᱟ, ᱚᱱᱟ ᱛᱮ ᱡᱚᱢᱟᱜ ᱠᱚ ᱠᱚᱢ ᱫᱟᱲᱮᱭᱟᱜ-ᱟ᱾